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| TUNA "RICE" CASSEROLE |
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| ITALIAN MEATBALL BURGERS |
SUNDAY:
CARBmaster Yogurt with whipped cream and Coconutty Crunch
Leftover Ham Quiche
Leftover Easy Corned Beef & Cabbage
Leftover Roast Chicken
Leftover Sausage-Mushroom Dressing
Leftover Cranberry Sauce (not low carb)
Tuna "Rice" Casserole (if some of the leftovers are gone by this time)
MONDAY:
CARBmaster Yogurt with whipped cream and Coconutty Crunch
Italian Meatball Burgers
Pasta (for husband)
TUESDAY:
CARBmaster Yogurt with whipped cream and Coconutty Crunch
Leftovers
WEDNESDAY:
CARBmaster Yogurt with whipped cream and Coconutty Crunch
Quick Asian Pork Stir-Fry
THURSDAY:
CARBmaster Yogurt with whipped cream and Coconutty Crunch
Spanish-Style Sausage Quiche
Super Fast Cream of Asparagus Soup
FRIDAY:
CARBmaster Yogurt with whipped cream and Coconutty Crunch
Burger Scramble Florentine
SATURDAY:
CARBmaster Yogurt with whipped cream and Coconutty Crunch
Leftovers
Tuna Patties with Tartar Sauce
Pound Cake
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| BURGER SCRAMBLE FLORENTINE |
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| TUNA PATTIES WITH TARTAR SAUCE |
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| POUND CAKE |
I was recently asked what I usually eat for breakfast and I realized that I haven't been posting about it here on my weekly menus. My husband usually eats the quiches that I make and I usually have a CARBmaster yogurt with some whipped cream folded in and topped with some of my Coconutty Crunch. The whipped cream helps boost the fat content and makes the yogurt more filling. As far as lunches, I mostly eat whatever leftovers are on hand or I'll make myself some eggs.
Made the Tuna Patties for lunch. YUM!
ReplyDeleteI'm glad you liked them. I forgot that I had them on my menu because I moved the Burger Scramble Florentine to Saturday and I'm making the Pound Cake on Sunday. We had too many leftovers so I had to remove something from the menu.
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