QUICK ASIAN PORK STIR-FRY |
I'm keeping my cooking simple this week because of all the food preparation for Thanksgiving. So, I made this all-time favorite last night that for some reason I never got around to posting on my recipe site until now. It's based on my Thai Pork Lettuce Wraps recipe and I tend to just throw in whatever I'm in the mood for at the time. Use the recipe as a guide and tweak it to your own tastes.
Have a very nice Thanksgiving everyone!
Lovely recipe! Can I use chicken instead of pork? I think this recipe would become more delicious if I use chicken. Anyway, I'm sure my family will like this dish, because they love eating Asian foods. I will now save this blog.
ReplyDeleteEasy Stir Fry
You can use chicken or any meat you like. Even leftover cooked me will work.
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