tag:blogger.com,1999:blog-8414613274624186412.post7984534881435648092..comments2024-02-15T23:12:14.355-06:00Comments on In the Kitchen with Linda: Shopping List - Week of April 20 - April 26lindalowcarbhttp://www.blogger.com/profile/08594808847717258786noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8414613274624186412.post-59966733732131764162014-04-25T09:59:18.818-05:002014-04-25T09:59:18.818-05:00Looks like I got another bad package of jello. Thi...Looks like I got another bad package of jello. This time it's strawberry and it's HEB's brand. It's been chilling for a couple of hours now and not getting any thicker. I've got a package of unflavored gelatin softening and I'm going to add it to the jello. At least this time they remembered to add the sweetener and flavoring. Last time all I had was red water.lindalowcarbhttps://www.blogger.com/profile/08594808847717258786noreply@blogger.comtag:blogger.com,1999:blog-8414613274624186412.post-32542357424136017512014-04-25T09:16:20.608-05:002014-04-25T09:16:20.608-05:00I baked the cake this morning. It's cooling an...I baked the cake this morning. It's cooling and the jello is setting up in the fridge. I can't wait to see how it turns out with strawberries on it. I also used the 2 extra ounces of cream cheese in the topping.lindalowcarbhttps://www.blogger.com/profile/08594808847717258786noreply@blogger.comtag:blogger.com,1999:blog-8414613274624186412.post-76025606085959768282014-04-25T09:14:54.634-05:002014-04-25T09:14:54.634-05:00That's a great idea, Christina!That's a great idea, Christina!lindalowcarbhttps://www.blogger.com/profile/08594808847717258786noreply@blogger.comtag:blogger.com,1999:blog-8414613274624186412.post-20118590128843938352014-04-25T09:01:37.392-05:002014-04-25T09:01:37.392-05:00Whenever I have left-over meat (hamburger, chicken...Whenever I have left-over meat (hamburger, chicken, steak, etc.) I grind it up and use in Linda's Enchilada Casserole recipe. It doesn't matter if I use one meat or several mixed together, the recipe always comes out great! --ChristinaChristinahttps://www.blogger.com/profile/09060170435294844254noreply@blogger.com