Friday, September 5, 2014

Menu for the week of 9/7 thru 9/13

RASPBERRY-RASPBERRY

SUNDAY:
Leftover Ham Quiche
Leftover Chile Relleno Casserole
Leftover Mock Rice Pudding
Oven-Smoked Brisket *

MONDAY:
Leftovers
Sausage Quiche

TUESDAY:
Burgers

WEDNESDAY:
Burgers
Tuna Muffins
Tartar Sauce

THURSDAY:
Chicken Cordon Bleu Casserole
Brussels Sprouts with Browned Butter

FRIDAY:
Leftovers
Raspberry-Raspberry

SATURDAY:
Swiss Onion Quiche
Sloppy Joe Stuffed Peppers *

TUNA MUFFINS

* Already cooked. I froze some of the leftovers the last time I made this.



No comments :

Post a Comment