Friday, December 13, 2013

New version of an old favorite


MUSHROOM BURGER SCRAMBLE
Today I added a new recipe to my main site. It's a variation of Dottie's Burger Scramble Florentine, which is one of my favorite recipes. I think I like the mushroom version even better. I love that both versions make enough to have leftovers for several days, especially if I'm the only one in the family eating it. I came up with the idea after finding some sliced baby bella mushrooms marked down at Kroger yesterday for only a dollar per 8-ounce package. I bought two containers which is why I put a whole pound of mushrooms in the dish.
Here's the link to the recipe: Mushroom Burger Scramble.



8 comments :

  1. Yummy! I'll be trying that tomorrow for sure. Thank you, Linda!

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  2. Had your Cheeseburger casserole for lunch (one of my favorites) and will be having this one for dinner. Thanks

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    1. I hope you like it as much as I do.

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    2. we really liked this one. Used button mushrooms and it was great. thanks agaib

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  3. Anniversary dinner tonight. Your "just like stuffed backed potatoes" made the dinner with the beef tenderloin.

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    1. That sounds like a delicious meal. Happy Anniversary!

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  4. Ooooh I Will Make This And Add Some Spinac Too In Addition To Mushrooms! Yum! Thanks!

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    1. I've done that and it's very good like that too.

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